Tuesday, October 11, 2011

Carmel Popcorn (aka "Crack Corn")





  • 5 packages microwavable popcorn


  • 1 cup butter


  • 1/2 cup sugar


  • 1/2 cup white Karo syrup


  • 1 tsp. vanilla

Microwave popcorn as directed on package. Spread out evenly on waxed paper. While popcorn is cooling; boil butter, sugar, Karo syrup and vanilla in sauce pan for 10 mins (remembering to continually stir so it doesn't burn on bottom). Remove from heat and drizzle over popcorn (being VERY careful because mixture is SCOLDING HOT). Allow 30-60 minutes to set and then ENJOY!!



*WARNING..this is very addictive and absolutely perfect for a movie night or sleepover treat

2 comments:

Jen said...

Thanks for the crack corn recipe! I am so making this for our next family movie night!

Mary said...

Have Dale be EXTRA careful...as I am NOT responsible for damaged teeth!! :)